| Forty-one,
two-person teams fish for $15,000 in prizes
and equipment.
Last year in the Northeast
Regionals carp fishing tournament along the
Seneca River, Plainville residents Joe Green
and Jack Duger got about one hour's sleep during
the two-day contest.
"And we only caught two fish," Green said.
Things are different this year for the two
previously inexperienced locals. About 21/2 hours
into the competition Thursday, the two had weighed
in four carp, the biggest going 131/2 pounds.
Last year they hooked pieces of white Styrofoam
to their lines to help them detect bites at night.
This year they had electronic bite detectors
that buzz loudly when a fish starts pulling.
Last year, they were clueless on the use of
bait attractant that experienced anglers ball
up by hand around the bait, or simply toss in
the water with long-handled scoopers. This year,
Green and Duger came to the river with several
5-gallon buckets full of their own special blend.
"My son got on the Internet and made this up," Green
said. "There's all sorts of stuff in there -
soy, sweet feed, honey, corn, crack corn, molasses."
This year, a total of 41, two-person teams
from across this country, Canada, England, Poland,
Romania and Hungary are vying for $15,000 in
prizes and equipment.
The fishing started at 9 a.m. Thursday. The
anglers will fish straight to 11 a.m. Saturday
on assigned spots at three general locations
along the Seneca River between Baldwinsville
and Onondaga Lake.
If location is everything, one
would figure Radu Georgescu and Vasile Grecu,
two Romanian anglers now living in Nashville,
Tenn., would have it made. They're fishing in
the same spot at Lions Park in Baldwinsville
where last year's winners, Frenchmen Frederic
Labrousse and Numa Marengo, hauled in more than
a ton of fish and walked away with the $5,000
check.
There's one problem. After more than two hours
of fishing Thursday morning, the two Romanians
were getting skunked. They finally landed their
first carp at 11:35 a.m.
"There's a lot of pressure," Georgescu said. "Everyone
keeps saying we're so lucky. They're jumping
all around us, but we can't seem to hook them."
Why are the fish jumping?
David Moore, tournaments director for the American
Carp Society, figures it's because the bottom-feeding
fish get rooting around in the mud for food and
probably their gills get filled with it.
"So they jump to cleanse their gills," he said. "Or
sometimes they do it to signal to other fish
there's food here - and sometimes they just do
it because they're happy. Nobody really knows."
This year's tournament payout schedule was
revised to spread the wealth around. The winning
team with the largest weigh total will get $3,000;
the team with the "Big Four" (heaviest weighing
four fish) will get $2,500 and the biggest fish
will get $1,000.
On top of that, the top local team (each member
must live within 20 miles of the Red Mill Inn,
the tournament headquarters in Baldwinsville)
will get $1,000.
As of late Thursday afternoon, the biggest
fish, a 31-pounder, was caught by the team of
Jay Foster and Mike Ripa, both of Ogdensburg.
They're fishing at an assigned spot on the Seneca
River near the Wegman's Good Dog Park.
If last year's results are any indication,
the bigger fish were caught on the Seneca River
closer to Onondaga Lake, but the largest numbers
were caught at Lions Park near Baldwinsville.
Carol and Karen Howland, of Windsor, a mother-daughter
team, are fishing their second year in the tournament.
Scott Howland, the dad, is serving as the duo's "runner" this
year, getting whatever they need. This year they've
been assigned a peg in Lions Park.
They landed four carp by noon Thursday, using
sweet corn for bait.
The daughter, 18, said she's been carp tournament
fishing for three years and for various other
species for "years" before that. By noon Thursday,
her biggest fish weighed 18 pounds, 9 ounces.
The two intend on fishing together or separately
straight through to Saturday morning. Mom has
already volunteered to fish the 2 to 6 a.m. shift
both Thursday and Friday nights.
"We're not expecting to get a lot of sleep," she
said.
Necessity resulted in all sorts of innovation
along the Seneca River banks Thursday.
Richie Eldridge, a tow truck driver from Akron,
Ohio, and his partner, Bill Syler, were boiling
field corn and then running it through an electric
grinder - hot wired to their car battery.
"If you grind it by hand, it takes it out of
you," he said.
The two then took the ground up corn meal and
mixed it up with a wide variety of ingredients.
"We have bread, fish pellets, oats, grits,
vanilla butter flavoring, hemp - all sorts of
good stuff in there," Eldridge said.
Some anglers appeared to be roughing it Thursday
afternoon at their sites, eating hot dogs, stew
or tuna out of cans for lunch.
None of that for Dave LaBeau and his partner
Bob Giordano, from Ogdensburg and Waddington,
respectively. They had several frozen packets
of walleye fillets defrosting on the hood of
their truck.
"That's dinner . . . with shiraz (wine) to
waste it down," LeBeau said. "And there's venison
in the cooler."
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